Chefs, Foodies, Nutrition Experts, Farmers and Growers—come one, come all! Be a part of the Coolest Field Trip of All!
It’s Days of Taste Time Again!
Join us as we explore the ABC’s of Taste & Health through the American Institute of Wine and Food Days of Taste Program, educating elementary school children about fresh food and healthy eating...
Shifts are Monday-Thursday from 9:00 AM – 1:00 PM.
10-12 Volunteers needed per day-bring your friends!
Dallas Farmer’s Market
T-shirt, Lunch and Volunteer Instructions are provided
Volunteer responsibilities include:
Greeting the students and teachers as they arrive at the market
Overseeing hand washing
Assisting chefs and growers as needed
Assisting students with tasting component
Assisting in the shopping and preparation of the Harvest salad
Clean up and other duties as assigned