Cooking classes hosted by vegetarian chef Laura Slayton at North Texas' only all-vegetarian B&B. Squash is chock full of antioxidants and anti-inflammatory nutrients. Let’s explore and learn how to prepare some new ones.

$35. Includes the cost of food, nutrition talk and handouts. 

Info: Laura at LauraHSlayton@gmail.com or 817-870-1931.

Event Location: 
Hattie May Inn
712 May St
Ft Worth , TX
Date and Time: 
Tuesday, October 21, 2014 - 6:30pm to 8:30pm
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