Don Lambert, founder of Dallas area non-profit Gardeners in Community Development (GICD)
By Minnie Payne
The saying, usually attributed to Confucius, “Give a man a fish, and you’ll feed him for a day. Teach a man to fish, and you’ve fed him for a lifetime.” could also be attributed to 67-year-old Dallasite gardener Don Lambert.
“I grew up on a 40-acre sustenance farm near Modesto, Calif. and learned how to grow vegetables and livestock from my parents,” Lambert says. “We sold to farmers’ markets and roadside stands and provided food for our family.” “After I left the farm in 1964, I joined the Peace Corps and worked in agriculture in Malaysia for two years, which I really consider the turning point in working in agriculture."
Lambert, founder of Dallas area non-profit Gardeners in Community Development (GICD), had worked alongside his wife of 46 years, Tiah Lambert, for a number of years in teaching gardeners and trying to promote community gardening. On May 25, 1994, their dream was realized when GICD became incorporated.
“Our mission is growing people,” remarks Lambert. “And thousands of professionals, volunteers, and supporters of community gardening and neighborhood greening make it possible for hundreds of Dallas area families, mostly low-income, to enjoy fresh vegetables, herbs, fruits and flowers grown in our community gardens. “These gardens enhance the quality of life in area neighborhoods in many ways and provide a place to learn and share our joy of gardening with others.” (Photo The Saturday morning market at the East Dallas Community Garden)
“We train the gardeners to a certain extent, and then they learn from each other through individual skills,” says Lambert. “There’s a sense of connecting and sharing with other people, because you’re enabling others to become gardeners.”
You might say that Lambert is self-made, in that by working various on-campus jobs and scholarships, he received a B.A. in anthropology from the University of Hawaii in 1971, a M.A. in anthropology from the University of California at Berkley in 1974, and a Ph.D. in anthropology from the University of California at Berkley in 1981. His wife, Tiah, also worked and helped financially.
“I came to Dallas in 1982 and taught anthropology at The University of Texas at Dallas for four or five years,” says Lambert. “My wife and I had been working with community gardens strictly as volunteers in our spare time and after I left UTD, I worked for about two years with Texas Discovery Gardens."
Lambert and his staff supervise five community gardens inside Dallas city limits and through the efforts of the gardeners, from 2003 through 2010, records show that out of only two of those projects, over 50,000 pounds of fresh vegetables and fruit were donated to help alleviate hunger for families that have lost jobs, for seniors and children, and for neighborhood residents who are struggling in hard times.
“With more than 20 new community gardens started in the past two years, predominantly at area churches, most of which have adopted donation policies, the total pounds of fresh vegetables donated to alleviate hunger is much greater than indicated,” comments Lambert.
ProjectHands-on participation in the garden at The Church of Our Savior, 1616 N. Jim Miller Road teaches gardeners how to grow vegetables and fruit. (Photo: Planting the pantry donation beds at the Center for Growing People, Our Saviour Community Garden from Don Lambert.)
“Community gardening is definitely making an impact on food security and hunger in the Dallas area.”
Lambert receives a modest salary from the monies raised from grants and donations. His philosophy is that he has always tried to teach people that it’s really not worth doing anything if you’re not helping someone else.
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Minnie Payne is the food reporter for Green Source DFW, focusing on DFW stories that include agriculture, the Botanical Research Institute of Texas, sustainable wines, green grocers, community gardens, green restaurants, etc. She’s open to all food story suggestions from readers. She was a writer for Pegasus News and presently freelances for Living Magazine and Frisco Style Magazine. She can be reached at email@example.com